Rillettes d'Esturgeon à la Truffonade
Sturgeon rillettes are the gourmet finishing touch to accompany your appetizers.
Features
Conservation
Up to best-before date, in a cool, dry place. After opening, keep in a fridge and consume within 48 hr.
Ingrédients
Sturgeon flesh (Acipenser baerii) (55.6%), cream, truffonade (5.5%) (mushrooms (Agaricus bisporus), sunflower oil, summer white truffle (Tuber aestivum vitt.) (5%), porcini mushrooms (Boletus edulis), flavouring, aromatic plants, yeast extract, salt, pepper, sugar, natural flavouring), breadcrumbs (wheat flour, sugar, vegetable oil (sunflower), yeast, salt, flour treatment agent: ascorbic acid), olive oil, salt, pepper. This product may contain nuts, eggs, sesame seeds, celery and mustard.
Rillettes of sturgeon and truffonade will surprise you: delicate sturgeon and a powerful truffonade flavor.
Discover our collection: caviar, smoked sturgeon, truffonade, langoustines, yuzu.
Suggestion
Nutritional Information Per 100g
| Nutritional information | Per 100g |
|---|---|
| Energie | 1116 kJ / 269 kcal |
| Lipids | 22 g |
| of which trans fatty acids | 9,8 g |
| Carbohydrates | 3,8 g |
| of which sugars | 1,1 g |
| Proteins | 13 g |
| Sodium | 1,26 g |
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